Cloves (Laung) | 100% Natural & Aromatic Whole Spice
Cloves (Laung) | 100% Natural & Aromatic Whole Spice
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Description
Description
Jewar Organic Cloves (Laung) are handpicked from the best farms to ensure unmatched purity, aroma, and flavor. Known for their rich essential oils and natural antioxidants, our cloves add a strong, warm taste to curries, rice dishes, and chai masala while also offering multiple health benefits. Free from chemicals, preservatives, and artificial colors – a true pantry essential.
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🌿 100% Pure & Natural: Jewar Organic Cloves are sourced directly from trusted farmers, ensuring premium quality without any chemicals, polishing, or additives.
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🍵 Strong Aroma & Distinct Flavor: Packed with natural oils, our cloves release a warm, pungent aroma that enhances curries, biryanis, pulao, chai masala, and baked goods.
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🥗 Multiple Culinary Uses: Perfect for everyday Indian cooking, spice blends, pickles, herbal teas, desserts, and even as a mouth freshener when used moderately.
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💪 Rich in Nutrition & Antioxidants: Cloves are naturally loaded with vitamins, minerals, and eugenol oil that support digestion, immunity, and oral health.
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✅ Trusted Brand – Jewar Organic: We are committed to delivering only the finest, authentic organic spices that bring purity, freshness, and traditional taste straight to your kitchen.
Ingredients
Ingredients
100% Whole Cloves
Health Benefits
Health Benefits
Rich in antioxidants that help fight oxidative stress.
Supports digestion and helps relieve bloating or gas.
Anti-inflammatory properties may aid joint and overall health.
Promotes oral health by reducing bacteria and freshening breath.
Boosts immunity and supports overall wellness.
Storage Instructions
Storage Instructions
Store in a cool, dry place in an airtight container away from sunlight and moisture.

Frequently Asked Questions
The product states that these cloves are free from chemical treatments and are hand‑picked for purity.
Yes — cloves are sourced from organically grown plants without chemical fertilizers or pesticides.
Absolutely — whole cloves add flavor and help enhance shelf-life in pickles, chutneys, and preserves.
Good quality cloves are uniform in size, have intact buds, strong aroma, and are free from dust, stones, or broken pieces.